Crafted with Care

Introducing Morico

Morico was born in a tiny kitchen in the UK—launched by three friends from different corners of India, brought together by a shared love for good food and a whole lot of hustle.

By day, they were grinding through work and studies. By night, they were whipping up bold, delicious meals that reminded them of home—full of flavour, zero fuss. That’s where the idea sparked: what if we could bottle that taste, that feeling, and share it with everyone?

Morico is built on that thought.
Mo for More to life,
Ri for Real ingredients,
Co for Coming from your friends.

It’s comfort food made simple—with no shortcuts on quality or flavour.

We’re not trying to take over your kitchen. Just a little corner of your freezer—and a big place in your life.

Spicy Fish Bites / More Spicy / Double More Spicy

Bite-sized white fish pieces marinated with increasing spice levels. Breaded coating imparts crunchiness—great for frying, air‑fryer use, or oven baking.

Fish Samosas

Triangular snack packets filled with seasoned fish mince, perfect as appetizers or tea-time bites.

Fish Coconut Masala

Fish chunks cooked in a creamy, coconut-rich gravy infused with South Indian spices. Just heat and serve for a homestyle meal.

Fish Peri‑Peri Nuggets

Crispy-coated fish nuggets tossed in a tangy peri-peri marinade. A fusion of coastal freshness and continental spice.

Fish Garlic Fillet

Boneless fish fillets marinated in a smooth garlic blend—aromatic, savoury, and ready for pan-frying or baking.

Fish Masala Fillet

Traditional masala-marinated fish fillets, seasoned with robust Indian spices. A versatile option for pan-frying or grilling.

Crunchy Fish Chops

Breaded fish cutlets with a crisp outer shell and soft, seasoned fish filling. Great for snacks, sandwiches, or lunchboxes.

Fish Patties

Shallow-fried patties made with minced fish and mild spices. Soft inside and golden outside—a comforting and versatile choice.

Fish Fingers

Classic breaded fish strips, perfect for kids and adults alike. Crunchy, juicy, and quick to fry or bake.

Prawn Coconut Masala

Juicy prawns simmered in a rich coconut-based gravy, delicately spiced with traditional masalas. Serve hot with rice or flatbreads.

Prawn Butterfly Garlic

Butterflied prawns marinated in garlic and herbs, ready to sizzle on the grill or pan. A flavourful, aromatic delight.

Prawn Masala Torpedo

Elongated, torpedo-shaped prawns coated in spicy Indian masala. Deep-fried or air-fried, they offer a crunchy outer bite with a juicy centre.

Prawn Butterfly Masala

Butterflied prawns steeped in spicy masala marinade. Bold in flavour and ideal for appetizers or mains.

Prawn Garlic Torpedo

A fusion twist—prawns shaped like torpedoes, coated with garlic seasoning and a crispy outer shell. Addictive and delicious.

Crunchy Prawns

Whole prawns dipped in seasoned batter and coated for maximum crunch. Ideal for party platters or seafood cravings.